Product Description
My Kitchen Buffet Gathering Services Menu D
MENU D RM 40.00 per pax |
1. Combination Four Season ( 4 Dishes ) A. Kerabu Japanese Octopus B. Sweet Sour Seafood Rolls C. Nyonya Otak-Otak D. Golden Fried Crab Claw |
2. Boneless Mango Chicken |
3. Stir-Fry White Shell Prawn With Superior Soy Sauce |
4. Stir-Fry Hong Kong Style Fish Fillets |
5. Thai Style Crispy Squids |
6. Curry Chicken With Potatoes |
7. Stir-Fry Hong Kong * Nai Pak * Vegetables With Seafood |
8. X.O Sauce Fried Rice |
9. Penang Fried Kuey Teow |
10. Penang Assam Laksa |
11. Mango Pudding |
12. ABC Ice Kacang |
13. Fruits Tart & Mustard Puffs |
14. Tropical Mixed Fruits |
15. Curry Puffs & Variety Kuih-Kuih Nyonya |
16. Orange Cordial |
17. Soya Drink |
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